Please use this identifier to cite or link to this item: http://41.89.96.81:8080/xmlui/handle/123456789/1922
Full metadata record
DC FieldValueLanguage
dc.contributor.authorKinuthia, Catherine Wambui-
dc.date.issued2019-04-
dc.date.accessioned2019-09-24T13:21:16Z-
dc.date.available2019-09-24T13:21:16Z-
dc.identifier.urihttp://41.89.96.81:8080/xmlui/handle/123456789/1922-
dc.description.abstractIncreasing demand for food and the diminishing agricultural land has resulted in farmers putting great efforts to increase crop yields by using more fertilizer and pesticides. Pesticide use in agricultural production has, however, produced undesirable effects on human health and the environment. Thus, the study aimed at contributing to sustainable agricultural intensification through safe pesticide use and uptake of alternative pest control methods among small-scale tomato farmers in Nakuru County, Kenya. Specific objectives of the research study were; to evaluate precautionary behaviours in pesticide use among small-scale tomato farmers and to determine socioeconomic and institutional factors that influence the level of pesticide usage among small-scale tomato farmers. The study also sought to establish the role of risk perception, institutional and socio-economic characteristics on the intensity of uptake of alternative pest control methods among small-scale tomato farmers. Multistage sampling procedure was used to select a sample of 384 respondents. A semi-structured questionnaire was used to collect data which was administered by trained enumerators. Data were analysed using descriptive statistics, trivariate ordered probit and multivariate Tobit models. Principal component analysis was used to categorize alternative pest control methods into four groups. Results indicated that safety behaviours in pesticide use were inadequate, particularly in the use mask (0.52%), gloves (18.49%) and hats (26.30%). None of the farmers was using goggles. High purchase cost (36.95%), discomfort (20.05%) and not necessary for each case (20.57%) were the leading factors attributed to lack of/limited use of protective gears. Majority of the small-scale farmers were overusing insecticides (97.66%) and fungicides (91.93%). A significant proportion of the tomato farmers were underusing herbicide (83.33%). Findings from the Trivariate ordered probit model estimation indicated that gender, farming experience, distance to the market and number of contacts with the extension service provider positively influenced the level of pesticide usage. Moreover, participation in training programs, group membership, and risk perception positively influenced the intensity of uptake of alternative methods; while farm size and participation in off-farm activities had a negative effect on the intensity of uptake of alternative methods. The study concluded that a significant proportion of small-scale farmers overuse pesticide while managing insect pests and diseases. Consequently, the study recommended the requisite for provision of safety training programs and adequate extension services to facilitate proper pesticide use and uptake of alternative methods for improved livelihoods and environmental conservation. To public policy, formulating and implementing targeted interventions aimed at promoting the use of alternative pest control methods that minimize negative health and environmental effects from overuse of pesticides.en_US
dc.description.sponsorshipAfrican Economic Research Consortium (AERC) German Academic Exchange Program (DAAD)en_US
dc.language.isoenen_US
dc.publisherEgerton Universityen_US
dc.subjectSmall scale tomato farmers in Nakuru Countyen_US
dc.titleDeterminants of pesticide use and uptake of alternative pest control methods among small scale tomato farmers in Nakuru County, Kenyaen_US
dc.typeThesisen_US
Appears in Collections:Faculty of Agriculture



Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.