Browsing by Author "Egerton University.,"
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Item Optimization of Protein Content and Dietary Fibre in a Composite Flour Blend Containing Rice ( Oryza sativa ), Sorghum [ Sorghum bicolor (L.) Moench] and Bamboo ( Yushania alpine ) Shoots(Food and Nutrition Sciences, 2020-01) Wafula Nobert.,; Egerton University.,; Omwamba Mary.Item Seed Borne Fungal Organisms Associated with Germination Success of Terminalia brownii (Fresen) in Kenya(Open Journal of Forestry, 2021-01) Omondi Atieno Jackline.,; Egerton University.,; Makanji Lubanga...(et .al)