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Browsing by Author "Owuoche James.,"

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    Development of Sorghum-wheat Composite Bread and Evaluation of Nutritional, Physical and Sensory Acceptability
    (Food Science and Technology, 2017-09) Mariera Lucy.,; Owuoche James.,; Cheserek Maureen.
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    Evaluation of triticale (X. Triticosecale Wittmack) genotypes for adult plant resistance to stem rust (Puccinia graminis f. sp. tritici)
    (African Journal of Plant Science, 2019-03) Aleri Isaiah.,; Owuoche James.,; Okwiri Pascal P.,

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