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Research Publications
Research Publications
Advancing adoption of genetically modified crops as food and feed in Africa: The case of Kenya
Advancing adoption of genetically modified crops as food and feed in Africa: The case of Kenya
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Advancing adoption of genetically modified crops as food and feed in Africa The case of Kenya.pdf
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Date
2020-10
Authors
Oloo Benard.,
Maredia Karim.,
Ruth Mbabazi.
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African Journal of Biotechnology
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• https://doi.org/10.5897/AJB2020.17159
http://41.89.96.81:4000/handle/123456789/1568
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