Nutritional and Technological Characteristics of New Cowpea ( Vigna unguiculata ) Lines and Varieties Grown in Eastern Kenya

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Nutritional and Technological Characteristics of New Cowpea ( Vigna unguiculata ) Lines and Varieties Grown in Eastern Kenya.pdf (81.08 KB)

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2020-01

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Food and Nutrition Sciences

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DOI: 10.4236/fns.2020.115030
 http://41.89.96.81:4000/handle/123456789/3155

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Research Publications