Urban livestock keeping in the city of Nairobi: Diversity of production systems, supply chains, and their disease management and risks.

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dc.contributor.authorAlarcon, P.
dc.contributor.authorFèvre, E.M.
dc.contributor.authorMuinde, P.
dc.contributor.authorMaurice K. Murungi.
dc.contributor.authorKiambi, S.
dc.contributor.authorAkoko, J.M.
dc.contributor.authorRushton, J.
dc.date.accessioned2025-08-20T10:59:12Z
dc.date.available2025-08-20T10:59:12Z
dc.date.issued2017
dc.identifier.urihttps://www.frontiersin.org/journals/veterinary-science/articles/10.3389/fvets.2017.00171/full
dc.identifier.urihttp://41.89.96.81:4000/handle/123456789/3039
dc.language.isoen
dc.publisherFrontiers Veterinary Science
dc.subjectUrban livestock keeping
dc.subjectDiversity of production systems
dc.subjectDisease management
dc.titleUrban livestock keeping in the city of Nairobi: Diversity of production systems, supply chains, and their disease management and risks.
dc.typeArticle

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