Link Between Farm Enterprise Diversity and Dietary Quality Among Small-Scale Farmers Households in Makueni and Nyando Sub-Counties, Kenya

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dc.contributor.authorJepchumba, Kiptoo Emmaculate.
dc.date.accessioned2025-08-04T14:38:10Z
dc.date.available2025-08-04T14:38:10Z
dc.date.issued2021-05
dc.identifier.uriURI: http://41.89.96.81:8080/xmlui/handle/123456789/2776
dc.identifier.urihttp://41.89.96.81:4000/handle/123456789/2513
dc.language.isoen
dc.publisherEgerton University Institutional Repository
dc.titleLink Between Farm Enterprise Diversity and Dietary Quality Among Small-Scale Farmers Households in Makueni and Nyando Sub-Counties, Kenya
dc.typeArticle

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