Development and Testing Of Food Based Dietary Guidelines for Individuals above Five Years of Age: The Case of the Lake Victoria Region, Kenya
| dc.contributor.author | Korir, Emily Cherotich | |
| dc.date.accessioned | 2024-09-25T09:58:45Z | |
| dc.date.available | 2024-09-25T09:58:45Z | |
| dc.date.issued | 2022-12 | |
| dc.identifier.uri | http://172.16.31.117:4000/handle/123456789/99 | |
| dc.publisher | Egerton University | |
| dc.title | Development and Testing Of Food Based Dietary Guidelines for Individuals above Five Years of Age: The Case of the Lake Victoria Region, Kenya |
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