Adopting a three-stratum forage system for an integral food, feed outputs and agro-ecological sustenance
dc.contributor.author | Oware D. | |
dc.contributor.author | Cheruiyot E. | |
dc.contributor.author | Mwonga S. | |
dc.contributor.author | Waswa L. | |
dc.contributor.author | Fischer S. | |
dc.contributor.author | Hilger T. | |
dc.date.accessioned | 2025-04-04T06:47:51Z | |
dc.date.available | 2025-04-04T06:47:51Z | |
dc.date.issued | 2023 | |
dc.identifier.uri | https://doi.org/10.5897/AJAR2023.16335 | |
dc.identifier.uri | http://41.89.96.81:4000/handle/123456789/1143 | |
dc.language.iso | en | |
dc.publisher | African Journal of Agricultural Research | |
dc.subject | Stratum forage system | |
dc.subject | Agro-ecological sustenance | |
dc.title | Adopting a three-stratum forage system for an integral food, feed outputs and agro-ecological sustenance | |
dc.type | Article |
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