Efficacy of Gibberellic Acid in Controlling Pathological Decay and Maintaining Post-Harvets Quality of Passion Fruits (Passifloora edulis var. ed

dc.contributor.authorMwangi, George Ngugi
dc.date.accessioned2025-01-20T12:43:02Z
dc.date.available2025-01-20T12:43:02Z
dc.date.issued2001
dc.identifier.urihttp://172.16.31.117:4000/handle/123456789/967
dc.language.isoen
dc.publisherEgerton university
dc.titleEfficacy of Gibberellic Acid in Controlling Pathological Decay and Maintaining Post-Harvets Quality of Passion Fruits (Passifloora edulis var. ed
dc.typeThesis

Files

Original bundle

Now showing 1 - 1 of 1
No Thumbnail Available
Name:
Efficacy of Gibberellic Acid in Controlling Pathological Decay and Maintaining Post-Harvets Quality of Passion Fruits (Passifloora edulis var. ed.pdf
Size:
31.93 MB
Format:
Adobe Portable Document Format

License bundle

Now showing 1 - 1 of 1
No Thumbnail Available
Name:
license.txt
Size:
1.71 KB
Format:
Item-specific license agreed to upon submission
Description: