Prevalence and controlling mechanisms of mycotoxin
| dc.contributor.author | Ngoda, Peninah N., | |
| dc.contributor.author | Mahungu, Symon M., | |
| dc.contributor.author | Kamau, Elizabeth W.,,(et .al) | |
| dc.date.accessioned | 2025-08-14T11:05:14Z | |
| dc.date.available | 2025-08-14T11:05:14Z | |
| dc.date.issued | 2019-08 | |
| dc.identifier.uri | • https://doi.org/10.1080/23311932.2019.1658978 | |
| dc.identifier.uri | http://41.89.96.81:4000/handle/123456789/2955 | |
| dc.language.iso | en | |
| dc.publisher | COGENT FOOD & AGRICULTURE | |
| dc.title | Prevalence and controlling mechanisms of mycotoxin | |
| dc.type | Article |
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