Effects of treating Prosopis julifora pods with multienzyme, with and without bacterial cultures on in vitro dry matter digestibility (IVDMD), fermentation kinetics, and performance of growing pigs.

Simple item page
dc.contributor.authorNgugi David Marii
dc.contributor.authorKashongwe Olivier Basole
dc.contributor.authorKing’ori Anthony Macharia
dc.date.accessioned2025-03-11T09:02:39Z
dc.date.available2025-03-11T09:02:39Z
dc.date.issued2022
dc.identifier.urihttps://doi.org/10.1007/s11250-022-03105-x
dc.identifier.urihttp://41.89.96.120:4000/handle/123456789/1066
dc.language.isoen
dc.publisherTropical Animal Health and Production
dc.titleEffects of treating Prosopis julifora pods with multienzyme, with and without bacterial cultures on in vitro dry matter digestibility (IVDMD), fermentation kinetics, and performance of growing pigs.
dc.typeArticle

Files

Original bundle

Now showing 1 - 1 of 1
No Thumbnail Available
Name:
Effects of treating Prosopis julifora pods with multienzyme.pdf
Size:
116.05 KB
Format:
Adobe Portable Document Format
Download

License bundle

Now showing 1 - 1 of 1
No Thumbnail Available
Name:
license.txt
Size:
1.71 KB
Format:
Item-specific license agreed to upon submission
Description:
Download

Collections

Research Publications