Analysis of Constituent Chemicals and their Effects on the Physio-Chemical Properties of Spring Water in Gichugu Division Kierinyaga Distrct

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dc.contributor.authorMugo, Tabitha Wangui
dc.date.accessioned2022-01-13T12:22:29Z
dc.date.accessioned2024-09-16T11:25:06Z
dc.date.available2022-01-13T12:22:29Z
dc.date.available2024-09-16T11:25:06Z
dc.date.issued2006-06
dc.identifier.urihttp://172.16.31.117:4000/handle/123456789/2865
dc.language.isoenen_US
dc.publisherEgerton Universityen_US
dc.subjectPhysio-Chemical Properties of Spring Wateren_US
dc.titleAnalysis of Constituent Chemicals and their Effects on the Physio-Chemical Properties of Spring Water in Gichugu Division Kierinyaga Distrcten_US
dc.typeThesisen_US

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