Effects of treating Prosopis juliflora pods with multienzyme, with and without bacterial cultures on in vitro dry matter digestibility (IVDMD), fermentation kinetics, and performance of growing pigs

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dc.contributor.authorNgugi Marii.,
dc.contributor.authorBasole, Olivier .,
dc.contributor.authorKing'ori, Macharia Anthony.
dc.date.accessioned2025-08-28T08:33:27Z
dc.date.available2025-08-28T08:33:27Z
dc.date.issued2022-04
dc.identifier.uriDOI:10.1007/s11250-022-03105-x
dc.identifier.urihttp://41.89.96.81:4000/handle/123456789/3125
dc.language.isoen
dc.publisher• Tropical Animal Health and Production
dc.titleEffects of treating Prosopis juliflora pods with multienzyme, with and without bacterial cultures on in vitro dry matter digestibility (IVDMD), fermentation kinetics, and performance of growing pigs
dc.typeArticle

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