Effect of deep frying on furazolidone anticoccidial drug residues in liver and muscle tissues of chicken

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dc.contributor.authorAila, Oketch.,
dc.contributor.authorOttaro, Stellah
dc.contributor.authorMwangi, Grace...(et .al)
dc.date.accessioned2025-08-14T13:40:58Z
dc.date.available2025-08-14T13:40:58Z
dc.date.issued2019-10
dc.identifier.uriDOI:10.13140/RG.2.2.36354.30408
dc.identifier.urihttp://41.89.96.81:4000/handle/123456789/3024
dc.language.isoen
dc.publisherAfrican Journal of Agriculture and Food Security
dc.titleEffect of deep frying on furazolidone anticoccidial drug residues in liver and muscle tissues of chicken
dc.typeArticle

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