Redefining Table Grape Nitrogen Requirements for Enhanced Fruit Quality and Nitrogen Use Efficiency

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dc.contributor.authorReshef, N.
dc.contributor.authorMdemba, P.
dc.contributor.authorTanga, G.
dc.contributor.authorRon, Y.
dc.contributor.authorTel-Zur, N.
dc.contributor.authorLichter, A.
dc.contributor.authorYermiyahu, U.
dc.contributor.authorDag, A.
dc.date.accessioned2026-06-09T07:42:29Z
dc.date.available2026-06-09T07:42:29Z
dc.date.issued2026
dc.identifier.urihttps://dx.doi.org/10.2139/ssrn.6087156
dc.identifier.urihttp://41.89.96.81:4000/handle/123456789/3808
dc.language.isoen
dc.subjectTable Grape
dc.subjectNitrogen
dc.subjectFruit Quality
dc.subjectNitrogen Use Efficiency
dc.titleRedefining Table Grape Nitrogen Requirements for Enhanced Fruit Quality and Nitrogen Use Efficiency
dc.typeArticle

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