Economic Analysis of Feeding Locally Formulated and Commercial Milk Replacer to Camel Calves in the Arid and Semi-Arid Lands of Kenya

dc.contributor.authorTura, I.
dc.contributor.authorOndiek, J.
dc.contributor.authorKing’ori, A.
dc.contributor.authorOnjoro, P.
dc.date.accessioned2025-03-11T09:48:53Z
dc.date.available2025-03-11T09:48:53Z
dc.date.issued2022
dc.identifier.urihttps://doi.org/10.14738/abr.108.12822
dc.identifier.urihttp://41.89.96.120:4000/handle/123456789/1070
dc.language.isoen
dc.publisherArchives of business Research
dc.subjectCamel calves
dc.subjectCost-benefit analysis
dc.subjectMortality
dc.subjectNet present value
dc.subjectNutritional status
dc.titleEconomic Analysis of Feeding Locally Formulated and Commercial Milk Replacer to Camel Calves in the Arid and Semi-Arid Lands of Kenya
dc.typeArticle

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