Quality Characteristics of Fruit Jams and Marmalades Containing Gum Arabic Fromacacia Senegal Var. Kerensis

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dc.contributor.authorImbahale, Ruth Kavaya.
dc.date.accessioned2025-08-04T15:07:55Z
dc.date.available2025-08-04T15:07:55Z
dc.date.issued2020-03
dc.identifier.uriURI: http://41.89.96.81:8080/xmlui/handle/123456789/2792
dc.identifier.urihttp://41.89.96.81:4000/handle/123456789/2536
dc.language.isoen
dc.publisherEgerton University Institutional Repository
dc.titleQuality Characteristics of Fruit Jams and Marmalades Containing Gum Arabic Fromacacia Senegal Var. Kerensis
dc.typeArticle

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