Effect of edible gum Arabic coating on the shelf life and quality of mangoes (Mangifera indica) during storage

Simple item page
dc.contributor.authorLelgut Lanoi Daisy.,
dc.contributor.authorMulwa Richard...(et .al)
dc.date.accessioned2025-06-27T12:12:58Z
dc.date.available2025-06-27T12:12:58Z
dc.date.issued2019-08
dc.identifier.urihttp://dx.doi.org/10.1007/s13197-019-04032-w
dc.identifier.urihttp://41.89.96.81:4000/handle/123456789/1777
dc.language.isoen
dc.publisherJournal of Food Science and Technology
dc.titleEffect of edible gum Arabic coating on the shelf life and quality of mangoes (Mangifera indica) during storage
dc.typeArticle

Files

Original bundle

Now showing 1 - 1 of 1
No Thumbnail Available
Name:
Effect of edible gum Arabic coating on the shelf life and quality of mangoes (Mangifera indica) during storage.pdf
Size:
9.99 KB
Format:
Adobe Portable Document Format
Download

License bundle

Now showing 1 - 1 of 1
No Thumbnail Available
Name:
license.txt
Size:
1.71 KB
Format:
Item-specific license agreed to upon submission
Description:
Download

Collections

Research Publications