Preparation and analysis of goat milk mozzarella cheese containing soluble fiber from Acacia senegal var. kerensis

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Preparation and analysis of goat milk mozzarella cheese containing soluble fiber from Acacia senegal var. kerensis.pdf (68.77 KB)

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2018-03

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African Journal of Food Science

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https://doi.org/10.5897/AJFS2017.1652
 http://41.89.96.81:4000/handle/123456789/3088

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Research Publications