Mbindyo, C.M.Achieng, L.A.Wanja, D.W.Peter, S. G.Kibegwa, F. M.Ndanyi, R.Gitao, G. C.Kato, C. D.2026-06-122026-06-122026https://doi.org/10.1186/s12917-026-05505-9http://41.89.96.81:4000/handle/123456789/3816enAntimicrobial useResistance profilesEscherichia coliCampylobacter speciesSmall-scale poultry farmsCentral KenyaAntimicrobial use and resistance profiles of Escherichia coli and Campylobacter species from small-scale poultry farms in Central KenyaArticle