Feed rate, water addition rate and mixture composition nexus role on alterations of nutritional properties in extrusion of composites containing rice (Oryza sativa), sorghum [Sorghum bicolor), and bamboo (Yushania alpina) shoots

Wafula Wanjala Nobert.,Omwamba Mary.,Mahungu Symon M.2025-06-202025-06-202020-11https://doi.org/10.1111/jfpp.15063http://41.89.96.81:4000/handle/123456789/1630enFeed rate, water addition rate and mixture composition nexus role on alterations of nutritional properties in extrusion of composites containing rice (Oryza sativa), sorghum [Sorghum bicolor), and bamboo (Yushania alpina) shootsArticle