Effects of butternut squash ( cucurbita moscata) seeds powder on the chemical and rheological properties of stirred cultured camel milk and yoghurt

Kangogo, Collins K.Muliro, Patrick S.Anyango, Joseph O.2026-05-212026-05-212025http://41.89.96.81:4000/handle/123456789/3720enButternut squashRheological propertiesEffects of butternut squash ( cucurbita moscata) seeds powder on the chemical and rheological properties of stirred cultured camel milk and yoghurtArticle