Vulnerability and resilience among farmers and market actors in local agri-food value chains in the face of COVID-19 disruptions: findings from Uganda and Kenya

Verena B.Froukje K.Johnny M.Lydiah W.Judith A.Betty N.2026-06-092026-06-092024https://doi.org/10.1007/s12571-023-01414-zhttp://41.89.96.81:4000/handle/123456789/3806enVulnerabilityResilienceFarmersMarket actorsValue chainCOVID-19UgandaKenyaVulnerability and resilience among farmers and market actors in local agri-food value chains in the face of COVID-19 disruptions: findings from Uganda and KenyaArticle