Statistics for Effect of cassava (manihot esculenta crantz) fermentation and cricket (acheta domesticus) enrichment on protein quality, sensory properties, and shelf life of cassava-cricket biscuits

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Effect of cassava (manihot esculenta crantz) fermentation and cricket (acheta domesticus) enrichment on protein quality, sensory properties, and shelf life of cassava-cricket biscuits 0

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Effect of cassava (manihot esculenta crantz) fermentation and cricket (acheta domesticus) enrichment on protein quality, sensory properties, and shelf life of cassava cricket biscuits.pdf 292